When it comes to pasta, Adelaide has a couple of great options. If you’re on a budget, try one of Adelaide’s great takeaway pasta restaurants, such as Parwana, Gaja by Sashi, Borsa, or Nido. You won’t be disappointed.
So if you are in the mood for pasta, there are various takeaway pasta options available in your city. Taskers are a great option for quick pasta delivery. They will go to a restaurant of your choice, collect your order, and deliver it hot and fresh. The delivery time depends on the restaurant’s capacity and the distance between the pick-up and drop-off locations. Delivery can take longer during busy times or if you order larger quantities.
Pasta Go Go
Pasta Go Go takeaway pasta menu is packed with classic Italian dishes, such as pappardelle, linguine and lasagna. Agnolotti dal plan is a standout dish, but pizzaiolo’s Pizza is worth checking out. This dish features a constantly changing meat and vegetable sformato.
Pearl Torquay’s takeaway menu
If you’re a pasta lover in the Surfcoast, you’ll want to try the takeaway pasta menu at Pearl Torquay. The menu includes classic pasta dishes, as well as homemade pasta. The menu is quite small, but you can find tempting choices such as slow-cooked beef brisket with pancetta and herb salsa, braised duck leg with mushrooms, and penne with truffle parsnip cream. You can also order a vegetarian or vegan version of the pasta.
Pentolina’s takeaway menu
Pentolina has recently reopened and now offers a takeaway menu and delivery. It was previously known for its a la carte dishes and heat-at-home options, but now the menu focuses on a large variety of shareable feasts. The menu changes weekly and is available for delivery within seven kilometres of the restaurant.
The restaurant is family-run and has an authentic Italian menu. The name comes from the Italian word for small saucepan and is a nod to the house chef’s Italian heritage. The small, tightly packed dining room can get noisy on busy nights. However, the takeaway menu offers many options that can be delivered to your doorstep.
Lagotto’s takeaway menu
The menu at Lagotto is an interesting take on Italian cooking. The café is open all day, selling food from school lunches to dinner and even a takeaway chianti. The lunch crowd has an extensive menu, including risotto, pumpkin, cotoletta, and olives.
Lagotto To Go is stocked with local beer and Italian wine and is available for pick-up during restaurant hours. The menu features a smattering of photos of the restaurant’s staff. The visual identity is applied across signage, packaging, and the website. It also appears on Instagram.
Parwana
Parwana is more than a pasta restaurant. It’s a cultural experience connecting patrons with Afghan culture through authentic Afghan street foods and decorative interiors. The restaurant’s owners, Zelmai and Farida Ayubi, migrated from Afghanistan in 1987 and brought their culinary traditions. It’s the best Middle Eastern restaurant in Adelaide and is a must-visit for anyone who loves authentic Afghan food.
Parwana believes that loss, suffering, and generosity forge beauty. They make their diners feel like they’re part of their family. Authentic Afghan cuisine embodies forgotten aspects of human interconnection.
Gaja by Sashi
The restaurant’s name is derived from the elephant, a symbol of strength, wisdom, royalty and solidarity in the Hindu culture. This means that the food served at Gaja by Sashi will be authentic and robust in flavour. The menu will feature classic dishes from India and Singapore, but with a twist.
Borsa
This pasta restaurant also offers delivery in Adelaide. So when you cannot make it to the restaurant, you can have it delivered to your doorstep via Uber Eats. However, you’ll have to check your delivery area to ensure that Borsa Pasta Cucina can deliver to you.
Nido
Nido is a neighbourhood Italian restaurant on King William Road in Hyde Park. It is popular for locals and those seeking a quick and convenient meal. Its Italian cuisine is made with fresh, quality ingredients and is prepared fresh on the premises. The restaurant also offers takeaway options.
Nido is a new addition to the South Australian hospitality scene. It is located in the old Rigoni’s on Leigh Street, the latest venture from the Karachi stable. The new restaurant has a luxe studio-gram design and an Italian menu inspired by New York.